Name: Butterfinger Shots
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1 oz Irish cream; 1 oz Butterscotch schnapps; 0.5 oz White chocolate liqueur; 1 splash Milk; Chocolate

What You'll Need

Irish cream

1 oz

Butterscotch schnapps

1 oz

White chocolate liqueur

0.5 oz

Milk

1 splash

Chocolate

Gear

Shot Glass

Basic Bar Tools

Preparation

Rim edge of shot glass with chocolate syrup and muddled butterfingers

In an ice filled shaking glass combine irish cream, butterscotch schnapps, white chocolate liqueur and milk

Shake well

Add a dash of chocolate syrup into base of glass and strain mix inside

More About This Drink

BUTTERFINGER SHOTS 1 oz. (30ml) Irish Cream 1 oz. (30m) Butterscotch Schnapps 1/2 oz. (15ml) White Chocolate Liqueur Splash Milk Garnish: Chocolate Syrup/Butterfinger Rim PREPARATION 1. Rim edge of shot glass with chocolate syrup and muddled butterfingers. 2. In an ice filled shaking glass combine irish cream, butterscotch schnapps, white chocolate liqueur and milk. Shake well. 3. Add a dash of chocolate syrup into base of glass and strain mix inside. DRINK RESPONSIBLY!