What You'll Need
Rum
1.5 oz
Lime juice
1 oz
Angostura bitters
2 dashes
Cinnamon grenadine
0.5 oz
Coconut ginger syrup
0.25 oz
Club soda
Lime wedge
Gear
Highball Glass
Basic Bar Tools
Preparation
1
Combine rum, lime juice, bitters, cinnamon grenadine, and coconut ginger syrup in a shaker with ice and shake well
2
Fill a collins glass with crushed ice and pour in a splash of club soda
3
Strain the mix over and garnish with a lime wedge and pomegranate seeds

More About This Drink
Master mixologist Brian Klemm came up with this Coco Cola Dora, which is a variation on the Floradora. Mix up rum, lime juice, Angostura bitters, cinnamon grenadine, coconut ginger syrup, and club soda for a fizzy one-off cocktail that's as sweet as it is refreshing.
COCO-COLA DORA
1 1/2 oz. (45ml) Rum
1 oz. (30ml) Lime Juice
2 dashes Angostura Bitters
1/2 oz. (15ml) Cinnamon Grenadine
1/4 oz. (7ml) Coconut Ginger Syrup
Club Soda
Garnish: Lime Wedge, Pomegranate Seeds
PREPARATION
1. Combine rum, lime juice, bitters, cinnamon grenadine, and coconut ginger syrup in a shaker with ice and shake well.
2. Fill a collins glass with crushed ice and pour in a splash of club soda.
3. Strain the mix over and garnish with a lime wedge and pomegranate seeds.
DRINK RESPONSIBLY!
*Created by IG: @BrianKlemm
Independence Day Drinks

4th Of July All American Jello Shots

4th Of July Cake Vodka Milkshake

4th Of July Diversity Bomb Shot

4th Of July Jello Shots

4th Of July Layered Shots

4th Of July Pop Rocks Martini

4th Of July Raspberry America

4th Of July Spiked Bomb Pops

4th July Popsicle Margarita

4th July Edible Shot Glasses

4th July In A Bottle

All American Daiquiri