Name: Ginger Mule
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 2 oz Gin; 0.5 oz Simple syrup; 1 oz Lime juice; 1 oz Ginger beer; Gin; Mint; Gin

What You'll Need

Gin

2 oz

Simple syrup

0.5 oz

Lime juice

1 oz

Ginger beer

1 oz

Gin

Mint

Gin

Gear

Collins Glass

Basic Bar Tools

Preparation

Drop mint, candied ginger, simple syrup, and lime juice into the base of a shaker

Muddle well

Add gin, ginger beer, and ice

Shake well

Strain mix into serving glass over ice and garnish with a mint sprig, a lime wheel, and candied ginger

More About This Drink

GINGER MULE 2 oz. (60ml) Gin 1/2 oz. (15ml) Simple Syrup 1 oz. (30ml) Lime Juice 1 oz. (30ml) Ginger Beer 1 piece Candied Ginger 8 sprigs Fresh Mint Garnish: Mint Sprig, Lime Wheel, Candied Ginger PREPARATION 1. Drop mint, candied ginger, simple syrup, and lime juice into the base of a shaker. Muddle well. 2. Add gin, ginger beer, and ice. Shake well. 3. Strain mix into serving glass over ice and garnish with a mint sprig, a lime wheel, and candied ginger. DRINK RESPONSIBLY!