What You'll Need
Rhubarb
300 g
Sugar
150 g
Gin
Gin
Gear
Mason Jar
Basic Bar Tools
Preparation
1
Chop rhubarb into small pieces and place into a jar
2
Cover with sugar and shake periodically until sugar pulls moisture out of rhubarb
3
Pour over gin, and allow to infuse for two weeks before straining and serving
More About This Drink
RHUBARB INFUSED GIN
300g Rhubarb
150g Sugar
Gin
To Serve:
Ginger Ale
PREPARATION
1. Chop rhubarb into small pieces and place into a jar. Cover with sugar and shake periodically until sugar pulls moisture out of rhubarb.
2. Pour over gin, and allow to infuse for two weeks before straining and serving.
DRINK RESPONSIBLY!
Independence Day Drinks
4th Of July All American Jello Shots
4th Of July Cake Vodka Milkshake
4th Of July Diversity Bomb Shot
4th Of July Jello Shots
4th Of July Layered Shots
4th Of July Pop Rocks Martini
4th Of July Raspberry America
4th Of July Spiked Bomb Pops
4th July Popsicle Margarita
4th July Edible Shot Glasses
4th July In A Bottle
All American Daiquiri
