What You'll Need
Rum
Rum
Mango
Apple
Apple
Strawberries
Gear
Pineapple Glass
Basic Bar Tools
Preparation
1
Cut a pineapple vertically in half and hollow out the shell, keep the pineapple chunks
2
Place pineapple chunks into a mason jar or glass and mango chunks into another
3
Pour spiced rum into the mango jar and coconut rum into the pineapple jar
4
Shake well and let sit for a few hours
5
Pour the infused rum and the fruits into the hollowed pineapple shells
6
Add a few scoops of ice cream and garnish with strawberries
More About This Drink
RUM PINEAPPLE BOWL
Spiced Rum
Coconut Rum
Mango Chunks
Pineapple Chunks
Coconut Pineapple Ice Cream
Garnish: Strawberries
PREPARATION
1. Cut a pineapple vertically in half and hollow out the shell, keep the pineapple chunks.
2. Place pineapple chunks into a mason jar or glass and mango chunks into another.
3. Pour spiced rum into the mango jar and coconut rum into the pineapple jar. Shake well and let sit for a few hours.
4. Pour the infused rum and the fruits into the hollowed pineapple shells.
5. Add a few scoops of ice cream and garnish with strawberries.
ENJOY RESPONSIBLY!
Independence Day Drinks
4th Of July All American Jello Shots
4th Of July Cake Vodka Milkshake
4th Of July Diversity Bomb Shot
4th Of July Jello Shots
4th Of July Layered Shots
4th Of July Pop Rocks Martini
4th Of July Raspberry America
4th Of July Spiked Bomb Pops
4th July Popsicle Margarita
4th July Edible Shot Glasses
4th July In A Bottle
All American Daiquiri
