What You'll Need
Chocolate liqueur
2 oz
White creme de cacao
1 oz
Vanilla vodka
1 oz
Rumple minze
0.5 oz
Cherry
Gear
Rocks Glass
Basic Bar Tools
Preparation
1
Add ice to shaking glass
2
Pour over chocolate liqueur, white creme de cacao, vanilla vodka and rumple minze
3
Shake well
4
Strain mix into glass
5
Garnish with a cherry
More About This Drink
THE JUNIOR MINT
2 oz. (60ml) Chocolate Liqueur
1 oz. (30ml) White Creme De Cacao
1 oz. (30ml) Vanilla Vodka
1/2 oz. (15ml) Rumple Minze
Garnish: Cherry
PREPARATION
1. Add ice to shaking glass and pour over chocolate liqueur, white creme de cacao, vanilla vodka and rumple minze. Shake well.
2. Strain mix into glass and garnish with a cherry.
DRINK RESPONSIBLY!
(User Submitted by Andrew Foster and Adam Larson @ TipsyBartender.com)
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