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Toasted Coconut White Russian

Indulge in a tropical twist on the classic White Russian with a toasted coconut and coffee flavor explosion.

What You'll Need

Vodka
1 oz
Coffee liqueur
1.5 oz
Coconut milk
2 oz
Coconut

Gear

Rocks Glass
Basic Bar Tools

Preparation

1
Add ice to serving glass
2
Pour over 1 oz vodka and 1.5 oz coffee liqueur
3
Stir gently
4
Layer 2 oz coconut milk on top of mix
5
Garnish with toasted coconut
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More About This Drink

TOASTED COCONUT WHITE RUSSIAN 1 oz. (30ml) Vodka 1 1/2 oz. (45ml) Coffee Liqueur 2 oz. (60ml) Coconut Milk Garnish: Toasted Coconut PREPARATION 1. Add ice to serving glass and pour over vodka and coffee liqueur. Stir gently. 2. Layer coconut milk on top of mix and garnish with toasted coconut. DRINK RESPONSIBLY!

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