Vodka Bloody Broken Glass Cupcakes thumbnail

Vodka Bloody Broken Glass Cupcakes

Trick your friends with these spooky vodka-infused red velvet cupcakes topped with candy "broken glass" and "bloody" syrup.

What You'll Need

Cupcakes
Vodka
Rum chata
1 oz
Irish cream
1 oz
Powdered sugar
2 cups
Candy
Sugar
3.5 cups
Corn syrup
1 cup
Water
2 cups
Cream of tartar
0.25 tsp
Grenadine

Gear

Basic Bar Tools

Preparation

1
Warm up red velvet cupcakes and poke holes on top
2
Pour cake vodka over
3
Combine powdered sugar, Irish cream, and Rum Chata in mixing bowl
4
Stir well until sugar has dissolved and spoon over cupcakes
5
Combine sugar, corn syrup, water, and cream of tartar in a pan or skillet
6
Cook on low heat until it reaches 290° (Use a candy thermometer)
7
Pour the mix into a greased cookie tray and place in fridge to harden
8
Once hard, use a hammer to break off pieces to simulate broken glass
9
Place the "shards" onto the cupcakes
10
Use grenadine or any red colored syrup as "blood."
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More About This Drink

Vodka Bloody Broken Glass cocktails? Yes, people, we do Halloween treat recipes right. These boozy red velvet cupcakes are not only perfect as Halloween dessert treats, they're also a great way to freak people out! VODKA BLOODY BROKEN GLASS CUPCAKES Red Velvet Cupcakes Cake Vodka FROSTING 1 oz. (30ml) Rum Chata 1 oz. (30ml) Irish Cream 2 cups Powdered Sugar GLASS CANDY 3 1/2 Cups Sugar 1 Cup Corn Syrup 2 Cups Water 1/4 tsp. Cream of Tartar Blood: Grenadine or red syrup PREPARATION 1. Warm up red velvet cupcakes and poke holes on top to allow liquor to seep in. Pour cake vodka over. 2. In a mixing bowl, combine powdered sugar, Irish cream, and Rum Chata. Stir well until sugar has dissolved and spoon over cupcakes. 3. Combine sugar, corn syrup, water, and cream of tartar on a pan or skillet and cook on low heat until it reaches 290° (Use a candy thermometer). 4. Pour the mix into a greased cookie tray and place in fridge to harden. 5. Once hard, use a hammer to break off pieces to simulate broken glass. 6. Place the "shards" onto the cupcakes and use grenadine or any red colored syrup as "blood." DRINK RESPONSIBLY!

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